Compact professional conveyor tunnel oven with stainless-steel construction and quartz infrared heating. Adjustable belt speed from 1–4 minutes, independent upper/lower heat adjustment and thermostat up to 400°C. Suitable for pizzas, sandwiches, focaccia, tortillas, pita and other crispy products. External dimensions: 49 × 41 × 36 cm. Power consumption: 3.45 kW. Net weight: 23.5 kg.